We use award-winning Tasmanian olive oil infused with premium black truffles from our farm in Tasmania’s remote north. The result is an exquisite combination of flavours, revealing a unique aroma and taste that enhances nearly any dish.
Drizzle over scrambled eggs, toss through fresh pasta dishes, drizzle over a risotto, or stir through mashed potato.
Try pairing a fresh mushroom pasta dish finished with truffle oil, with a crisp cool climate Tasmanian Chardonnay, delicious!
Tip - to maximise flavour, use as a finishing oil rather than a cooking oil. Drizzle the desired amount on your dish and serve.
Key ingredients Tasmanian olive oil and black truffle
Net weight 90ml
Packaging Gift box
Tasmanian Truffles uses Australia Post for its deliveries. Shipping costs will vary accordingly with the quantity of product purchased, and is automatically calculated in the cart. We aim to dispatch orders the next business day and will typically take 4-6 business days for delivery, depending on shipping destination and the time of year. If the delivery is urgent, please email us at info@tastruffles.com.au to arrange a quote for next day delivery.
If products arrive faulty or damaged, please contact us via phone or info@tastruffles.com.au and we will make arrangements accordingly. We are unable to accept change of mind returns or exchanges.
Designed by Amy Luttrell - MasterChef Australia 2015 Top 10 contestant